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Beito Ysteri by Strømme Throndsen Design

Packaging and logotype created by Strømme Throndsen Design for Norwegian cheese brand Beito Ysteri

Beito Ysteri is a small dairy located in the region of Oppland, Norway that creates artisan cheeses made of milk produced on site and sourced from local farms. Beito Ysteri approached Oslo based independent design studio Strømme Throndsen to develop a visual identity and packaging solution that would unite the high, natural quality and authentic, handcrafted individuality of their cheeses.

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Sissy’s Southern Kitchen by Tractorbeam

Script logotype designed by Tractorbeam for Sissy's Southern Kitchen

Sissy’s Southern Kitchen is a Texas based restaurant created by celebrity chef Lisa Garza, a former contestant on The Next Food Network Star, that serves southern classics such as fried chicken, bourbon bread pudding and gulf shrimp n’ grits. Developed by brand design agency Tractorbeam, Sissy’s visual identity takes a classic 50’s photo-illustrated approach and gives it a consistent quality across a diverse set of assets.

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Fresh Point designed by Designers Anonymous

Logo and packaging created by Designers Anonymous for Russian fast food cafe Fresh Point.

Fresh Point is a new and healthy fast food cafe that sells soups, wraps, sandwiches, fresh juice and yoghurt from its location on Nevsky Prospekt, St. Petersburg, Russia. The brand approached London-based agency Designers Anonymous who, utilising a simple leaf/arrow device to communicate fresh and fast, developed a complete visual identity system that included packaging solutions, interior design, POS, uniforms and signage.

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