BPO


L’Observatoire International by Triboro, United States

Opinion by Richard Baird.

Branding and business card for L'Observatoire International by New York based design studio Triboro

L’Observatoire International is a American lighting design studio co-founded in 1993 by Hervé Descottes. The studio is made up of architects, interior designers, engineers, artists and lighting designers working on a variety of projects, illuminating and accentuating both modern and classical architecture and spaces. These include retail premises and museums, airports, landscapes and concert halls. L’Observatoire International worked with New York-based design studio Triboro to develop a new visual identity. This runs across printed assets that included business cards and a new website.

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EAT by Fable, Singapore

Opinion by Richard Baird.

Logotype and print with blind emboss detail by Fable for EAT, the second installation of a two-year long series of exhibitions on Singapore's food culture

EAT is the second installation of a two-year long series of exhibitions that draw on the gastronomic memories of residents from Jurong, Singapore. Graphic design studio Fable worked to create the visual identity for EAT which included a variety of printed collateral. These appear to take their cues from menus and street food packaging, a contemporary gallery aesthetic and juxtaposes these alongside colourful character and food illustration.

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Full of Luck Club 福乐 by Bravo, Singapore

Opinion by Richard Baird.

Branding and illustrated and gold foiled business cards by Singapore-based graphic design studio Bravo for modern Cantonese kitchen Full of Luck Club 福乐

Full of Luck Club 福乐 and Bao Bar is a combined Cantonese restaurant and takeaway, located in Holland Village, Singapore, serving authentic Chinese comfort food. The restaurant was created by the team behind Li Bai Cantonese Restaurant at Sheraton Towers Singapore, and has a menu that combines timeless plates such as roast meats, fresh noodles and dim sum with more contemporary items such as Chinese-inspired salads, craft beers and speciality ‘baos’. This meeting of modernity and timelessness plays out across the restaurant’s brand identity, designed by Bravo, in the meeting of dynamic lettering, a pastel colour palette and a gold block foil print finish.

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