Ramlösa is a range of premium restaurant mineral waters named after the region of Ramlösa Brunnspark, Sweden and owned by Danish brewery Carlsberg. Stockholm based design studio Nine was tasked with developing a low-cost packaging alternative to their current glass design that would retain the premium nature and favourable perception of the brand but with a PET material resolution.
Donovan’s Cellar is an artisan producer of condiments and pickles created from classic techniques and family recipes. Launched in 2011 by NYC based restaurant owners Brandon Donovan and Francis Derby the products are aimed at both the retail and restaurant markets. Donovan’s identity and packaging propositions, developed by United*, convey the regionally sourced, hand packed and home style nature of the range with a mixed typographical solution and two tone colour palette.
The Nordic Bakery is a Scandinavian inspired café with locations in Marylebone and Soho, London. They recently launched a low fat Finnish wholegrain dark rye chip that marks their first foray into the world of pre-packed bakery products and expands on the café’s proposition with an interesting minimal aesthetic.