Fat Cow is a specialist beef restaurant, located on Singapore’s Orchard Boulevard, that takes a Japanese Wabi Sabi approach to meat selection, preparation and presentation. The restaurant’s visual identity, developed by design bureau and think tank Foreign Policy, reflects this pragmatic approach to cooking with a simple visual combination of monogram, sans-serif logo-type and seared wood finish.
Sissy’s Southern Kitchen is a Texas based restaurant created by celebrity chef Lisa Garza, a former contestant on The Next Food Network Star, that serves southern classics such as fried chicken, bourbon bread pudding and gulf shrimp n’ grits. Developed by brand design agency Tractorbeam, Sissy’s visual identity takes a classic 50’s photo-illustrated approach and gives it a consistent quality across a diverse set of assets.
The Slanted Door is a family run, contemporary Vietnamese restaurant that fuses traditional recipes with locally sourced ingredients. Opened in 1995 and located on San Francisco’s Valencia Street The Slanted Door recently underwent a rebrand managed by design and visual communication studio Manual.