BPO


Nourcy by lg2boutique, Canada

Opinion by Richard Baird.

Logo designed by lg2boutique for Quebec City delicatessen Nourcy

Nourcy is a delicatessen that has been creating fresh, home-made and original products for thirty years from its location in Quebec City. While providing a contemporary dining environment Nourcy also offers catering services and lunch boxes to customers who have come to expect restaurant-quality at work and at home. In conjunction with a new menu of pastries, an expanded chocolate selection, exclusive gourmet delicacies and the development of a second location in the area of Lebourgneuf, Canadian graphic design studio lg2boutique developed a new brand identity and interior design treatment that places ingredients and products at the forefront.

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Redscout by Franklyn, United States

Opinion by Richard Baird.

Illustrative business cards designed by Franklyn for international strategy, design and innovation agency Redscout

Redscout is an international strategy, design and innovation agency with 55+ employees and offices in both the US and the UK. It is dedicated to what it describes as creating new prosperous futures for ambitious businesses through brand positioning and portfolio architecture, providing identity, product and packaging design services, and offering consumer, cultural and category insight. Redscout recently worked with design studio Franklyn to help develop its own public image—moving it away from a behind-the-scenes business to business company— with a new visual identity treatment that included extensive illustration, logotype, business card and stationery design.

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Tanoshii Ramen Bar designed by Mast, United States

Opinion by Richard Baird.

Menus, coasters and gift certificates for Dallas based ramen restaurant Tanoshii designed by Mast

Ramen is a Japanese meat broth and wheat-noodle soup that originated in China and is now embraced internationally. While many enjoy instant versions, the best is said to be prepared over days and is the product, and some would say the art form, of a creative and experienced chef. These are the values of Tanoshii. As the first dedicated ramen bar in Dallas, Texas, Tanoshii will act as an introduction to the variety and distinctive flavours of ramen. This role is reflected within the bar’s interior design and identity treatment, developed by Denver based design studio Mast, through Western modernity and current restaurant trends, the detail of Eastern cultural references, and a little of the local area. The project went on to include menu design, interior graphics, gift certificates and coasters.

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