BPO


Sébastien Bertrand Gallery designed by Neo Neo

Logo designed by Neo Neo for Sébastien Bertrand contemporary art gallery

Sébastien Bertrand is a contemporary art gallery – located on Geneva’s Rue du Simplon street – that has curated work from artists such as Cynthia WestwoodSam Kaprielov and Tom Fruin. The gallery’s identity, designed by visual communications and graphic design studio Neo Neo, mixes a humanist sans serif logo-type built from a bespoke web font, a monochromatic colour palette and uncoated substrates to achieve both a contemporary arts and crafts sensibility and on-line functionality.

Continue reading this article


Brewer St designed by Designers Anonymous

Logotype as a cup detail developed by Designers Anonymous for Fuller's fair-trade coffee range Brewer St

Brewer St. is a new fair-trade coffee range developed by UK based hospitality brand Fuller’s to take advantage of continued coffee market growth and build on the day-time custom of their pubs, bars and hotels. London based graphic design studio Designers Anonymous, following their successful rebranding of Fuller’s flagship King’s Cross pub The Parcel Yard, developed a visual identity solution for the brand based around custom typography, playful brand language and an industrial colour palette. This extends across menus, branded cups, coasters, and loyalty card, and conveys Fuller’s heritage and the craft of coffee-making.

Continue reading this article


Coiffure Duett by Bureau Collective

New logo for Swiss hair salon Coiffure Duett designed by Bureau Collective

Coiffure Duett is hair salon, located in the Swiss town of St.Gallen, owned by stylist duo Fabienne Meier and Nadine Loser. The salon’s visual identity, developed by graphic design studio Bureau Collective, reflects the dual partnership, a close client/hairdresser philosophy and a personal, individualised service-lead approach to contemporary style through a contrasting serif and sans serif logo-type, two tone colour palette and the comb-like, interlocking die-cut detail.

Continue reading this article