Stuzzi by Perron-Roettinger

Hot sauce branding has long been dominated by certain overarching tropes: there’s the hyper-trad (Cholula, Tabasco, Sriracha et al); the twee of the kitchen-table-scale small-batch brigade; and the I WILL RIP YOUR HEAD OFF! camp where products have names like ‘death’. In the first and second of those camps in particular, there’s a lot of decent branding. But this new...

Bettr by Anak

Between the late 2000s and the early 2010s, the coffee industry turned its attention to ‘craft’, elevating the beverage to a gourmet offering. When it came to brand storytelling, flavour notes, provenance and sustainability became key components. These features came to define what’s now known as ‘third-wave coffee’, which pre-dates the gamified science-infused ‘fourth-wave coffee’ movement in terms of textures...

Story Espresso by For the People

The unity of coffee-boffins and great typographic choices seems to be having a moment right now on BP&O. Just the other week we covered the truly superb work for Dark Arts Coffee by Not Wieden + Kennedy. Now, though, we’re heading down under – specifically to the Sydney suburb of Lane Cove, home to Story Café. Story Café opened in...

Spudos by Paul Belford Ltd

We live in chaotic and excessive times. Brands and politicians alike demand attention, clamouring for consideration and creating – quite frankly, for me at least – an unwelcome cacophony of competing voices and issues. All too often, the lines between competing interest are blurred, and even absurd. I crave clarity and simplicity, particularly when it comes to basic consumables. What’s...

OSESP by Polar

When São Paulo-based studio Polar was tasked with rebranding one of Brazil’s most important cultural institutions – the Orquestra Sinfônica do Estado de São Paulo (São Paulo Symphony Orchestra), better known as OSESP – its solution was an identity system that doesn’t just depict classical music but actively embody it. OSESP’s previous identity had served it well, with its 2003-2007...

Dark Arts Coffee by NOT Wieden+Kennedy

If a brand that fuses memes, hot takes, occultism, and coffee is going to succeed anywhere, it’s probably in east London. Dark Arts Coffee started out in 2014 in a Homerton railway arch, and managed to corner that distinct subgenre of goth/metal/biker-ish aesthetics which opts for craft ale over snakebite; Hackney over Camden; self-care over self-destruction. Where the old guard,...

Williams Cocktails by Offff

In the last five years, canned cocktails have become ubiquitous, with offerings from MOTH: (packaging by Pentagram) and Whitebox (cans created in-house) among the strongest designs competing on the shelves of off-licenses, delis and bottle shops. Convenience and a post-pandemic demand for ‘on-the-go’ experiences have helped drive this trend, with Mintel data demonstrating that sales of spirit-based ready-to-drink beverages increased...

Tameko by DutchScot

Founded by Dominika Leveau and Chim Sonne-Schmidt in 2021, textile brand Tameko feels thoroughly ‘Scandi’ in aesthetics and ethos – it’s all clean lines, a singularly restrained stance on beauty. It’s form following function. Tameko embodies that very contemporary take on the luxury sensibility that never shouts about its status. It doesn’t need to: luxe quietly but confidently oozes from...

Hello Klean by Two Times Elliott

Beauty is, of course, in the eye of the beholder, but there’s no denying that objectively, its branding and identity design has undergone some huge changes over the past decade or so. Gone are the days of faux-luxurious designs that were all about swathes of abstract silk; women coiffured to within an inch of their life; a microscopic lens on...

Compound by DesignStudio

What does ‘healthcare’ look like today, especially when we’re increasingly talking about preventative treatment? For Parsley Health and GlycanAge, which promote functional medicine, it’s serene – all blush pink, forest green and rounded corners; for Modern Age, which focuses on longevity, it’s more clinical, with high-resolution botanical imagery and classical icons; Ezra, which offers full-body MRIs as cancer prevention, goes...

Yellowbird by Gander

Sauces, oils, seasonings and condiments are consistently thriving categories in direct-to-consumer packaged goods. These high-margin, shelf-stable products can be easily differentiated with unique flavours and ingredients, and have high branding potential that can quickly adapt to trends. Right now, hot sauce its having its moment, with celebrities from Ed Sheeran to Brooklyn Beckham jumping on the band wagon, following trailblazers...

Bezi by Red Antler

Bezi was founded by Ilay Karateke – an Istanbul-raised, New York-based, ex-McKinsey consultant turned cheesemaker – and Hasan Bahcivan – a Berkeley-trained engineer from one of Turkey’s largest and most legacied cheesemaking families. Both grew up in large families, with their lives punctuated by big family-style meals shared with friends and neighbours. Labneh, a Middle Eastern spreadable cheese, was ever...

Wholy Greens by Control Studio

Wholy Greens is a B-Corp certified Dutch food brand dedicated to transforming the way people perceive and enjoy vegetables. Its mission is to create a mindset shift from ‘having to eat veggies’ to ‘genuinely loving veggies’ – and it uses pasta as its primary vehicle. It’s a smart set up, not least because, frankly, what experiences aren’t more enjoyable when...

Precise by Design Bridge

Mortgages aren’t exactly the most sexy or fun concepts, nor are the companies that offer them. Likewise, the sector isn’t exactly known for a bold or forward thinking approach to brand design. But it’s often the more traditionally dull-leaning brands or companies that make for the most creative – not to mention difficult – branding projects. Perhaps that’s part of...

Uoga Uoga Kids by andstudio

Since 2019, sales of beauty products labelled ‘clean’ have soared in popularity, and – as with all consumer trends, from interiors to fashion design – parental preferences influence the marketplace for children’s products as much as adults’. Enter Uoga Uoga (which translates to ‘Berry Berry’), a Lithuanian natural beauty and skincare company founded in 2010 that produces mineral-based makeup as...

Joyful Outdoors by Alphabetical

Over the years, London-based Alphabetical has honed both a distinctive style and a distinctive client list: often, its most celebrated projects are those for brands or organisations that are both a unique place, and more specifically a site for a community that’s underserved or underrepresented. In short, Alphabetical has honed its knack for uniting a people-centric, frequently cocreation based approach...

Bikedot by Studio Sutherl&

The concept of a brand today rarely has a sense of physicality. The hand (or indeed roller), the mark-maker, usually feels totally absent. It makes sense really, considering our primary interaction with a brand is often online; but when a project comes along that’s so obviously  delighting in the possibilities of print processes, inks and paper it feels like a...

Coolhaus by &Walsh

Dessert-centric power couple Natasha Case and Freya Estreller met in around 2008, soon forming a partnership in both life and business: Coolhaus, a range of ice creams and other frozen treats that looks to inspire other female and LGBT+ founders. For those thinking, ‘what, like Rem Koolhaas?’ – yes, you’re right. Estreller originally trained as an architect, and before Coolhaus-proper...

Hanbury by Base Design

Hanbury is an American architecture firm, founded in 1979 and based in Virginia. According to international agency Base Design, which recently delivered a rebrand for the practice, the last decade has witnessed a ‘transformative’ period of growth and diversification with the team increasing from 40 to 160 individuals, and expanding from one to eight office spaces. For Hanbury, which started...

Isle of Wight Tomatoes by B&B Studio

Having grown up near Portsmouth, the Isle of Wight carries a certain resonance, though perhaps unfairly. Aged around 14, when getting served in off licences/particularly lax pubs wasn’t always a given, we’d sometimes pass the time watching the IoW ferry. It felt rather bleak, and somehow a bit futile, just bobbing back and forth between two destinations (Southampton and Cowes)...

Olympic Museum by Studio Blackburn

Few things have a design legacy quite like the Olympics: it’s hard to think of another event or organisation that has both a history spanning more than 120 years (the first modern Olympics’ was in 1896), and a distinct graphic identity each time it takes place. Since every Games has its own unique ‘emblem’ logomark device, the events become sort...

Sustana by Collins

For non-design nuts or print nerds, paper might seem pretty high up in the scale of banality and boringness. That’s likely the reason that the Wernham Hogg paper company was the setting of The Office: paper, and Slough, formed an easy sitcom shorthand for all that was unremarkable, trivial, and emphatically dry. But in fact, there’s a lot more to...

Jaffa by Earthling

This took me probably longer than it should have to get my head around, but bear with me: Jaffa oranges – also known as Shamouti oranges in Arabic – are a specific variety of orange cultivated in Israel, Palestine, Cyprus, Iraq, Lebanon, Syria, Jordan and Turkey, known for their relatively few seeds and tough skin. These qualities make them especially...

BP&O Voices

Rich Baird on Design History: CBC by Burton Kramer, 1974

The story of Burton Kramer’s logo for the Canadian Broadcasting Corporation....