Matheson Food Company by Wedge
If nostalgia is a powerful force, arguably ‘fauxstalgia’ – that sense of longing and yearning for something that we never actually experienced – is even more so. Fauxstalgia isn’t the same as trend cycles – the baffling realisation that Gen Z is suddenly, unironically, into Nu Metal, for instance – it’s an internal sensation rather than an external observation. It’s...
WEEKEND by FCKLCK
Who doesn’t love a cheeky cocktail, especially one designed to grab and go? According to WEEKEND drinks, its cocktails are eight times faster to serve than it would take to make the same mix from scratch. With ready-made drinks – that’s ‘RTD’ in marketing slang – becoming increasingly popular, WEEKEND aims to ‘cut through the noise’ with a ‘laid back...
Bimmi by Bedow
When it comes to pre-packaged, semi-liquid meals and snacks, it’s easy to cite the infamous examples that are now stand-ins for whole demographics – I’m talking about SlimFast, the epitome of 90s diet culture; biohacker fuel Soylent; and, more recently, the US-based celeb-backed Daily Harvest, which made headlines due to product recall over food poisoning incidents. But there’s perhaps no...
Trulli Ulivi by Here Design
Most people have likely never played the game ‘Italian Food or Italian Celebrity’; but trust me, it’s a pretty fun game – great for car/tube/bus journeys, or whiling away a bit of time after Christmas between gorging on something and watching Eastenders Omnibus. The premise is simple: someone says a name, the others guess if it’s an Italian food, or...
The Gospel by DDMMYY
Not a new project, but one certainly worth revisiting; this work for whisky brand The Gospel scooped a fair few awards back in 2020, and it’s not hard to see why. The design agency behind everything from strategy and naming to brand story, creative direction, packaging design, and more is DDMMYY, based in Auckland, New Zealand. The team was initially...
Murray’s Cheese by Base Design
The ‘shoppy shop’ trend shows no sign of abating. For those not in the know, the term – popularised by New York Magazine’s Grub Street – indicates those small-to-medium businesses selling upmarket ‘provisions’ (charcuterie, legumes, sauces, tinned goods) with a veneer of heritage, authenticity, and (seemingly) innovative ingredients, as if they were the modern ‘general stores’ of olden days. On...
Toundra by LG2
There’s always something intriguing about niche, singular companies, stores and brands. When I was growing up, I distinctly remember a shop that sold only various things made out of wicker, for instance. It both intrigued and baffled me then, before I understood the concept of a ‘front’, a la (or so rumour has it) the numerous shops that once lined...
Antara 128 by Mucho
GT Alpina is described by type foundry and BP&O regular GrilliType as a workhorse serif that also delights in playing with the very meaning of concept, reaching into the ‘grab bag of typographic history to resurrect shapes some may falsely see as too expressive’. This feels an apt description for Antara 128, and the visual identity created by Mucho that...
Crumbl by Turner Duckworth
While we speak the same language, the cultural differences between us here in the UK and our pals in the US can feel vast. There’s pavement vs sidewalk, fringe vs bangs, ‘flavour’ vs ‘flavor’. There’s also biscuit and cookie – though where we draw the line between the two is another debate for another time. And seemingly at the forefront...
Thick Pickle by Studyhall
Where to begin with Thick Pickle? This conceptual brand began in 2023 as a self-initiated ‘studio side project’ for California-based studio Studyhall. As it blew up though, Studyhall began to wonder if the brand had legs – literally, as demonstrated by the disconcertingly buff, aviator-shade-sporting animated pickle (gherkin or pickled cucumber for the Brits) mascot who strides across pop-up windows...
PURLOM’s ¡A LA MESA! by Onmi Design
I’m reluctant to bring up the pandemic again, four years later. But I can’t help think back to that period when seeing images related to gatherings, which are employed to great effect in Onmi Design’s work for PURLOM, a family business with more than 40 years of experience producing and distributing a wide variety of meats. This kind of imagery...
Gustini by Koto
Like many a geriatric millennial, a lot of my childhood was joyfully spent in front of the telly absorbing cultural pillars like Zig and Zag, Stoppit and Tidyup, and, of course, Wales’ finest export after Charlotte Church, Fireman Sam. Alongside the titular Sam, the show starred icons including ‘Naughty’ Norman Price (fun fact – my dad once mended the boiler...