Happy Maple by Garbett, Australia
Posted: July 26, 2016 Filed under: Cafes, Bars and Restaurants, Graphic Design Reviews, Logo Reviews | Tags: Bakery Logos and Packaging, Brand Identity, Brand Identity Reviews, Branding, Branding Agency, Branding Blog, Branding News, Design for Donuts, Design For Print, Design News, Design Opinion, Design Reviews, Logo Design & Branding Blog, Logo Design Inspiration, Logo Design Resource, Logo Design Trends: Clever Logos, Logo Opinion, Minimal Design, Minimal Logos, Minimal Package Design, Minimalist Brand Identities, Retail Logos, Sans-serif Logotypes, Smile In The Mind, The Best Brand Identities of 2016, Uncoated Papers & Cards, Visual Identity Design Blog Comments Off on Happy Maple by Garbett, AustraliaOpinion by Richard Baird.
Happy Maple is a Adelaide-based bakery dedicated to producing small batch 100% vegan donuts, baked not fried, made from gluten, tree nut and peanut free recipes. Orders are by phone, e-mail or through their pop-up stores. There is no website, just a social media presence with lots of donut images, a personable approach to communication, and a cheerful brand identity created by local graphic design studio Garbett.
Lune Croissanterie by A Friend Of Mine, Australia
Posted: February 11, 2016 Filed under: Cafes, Bars and Restaurants, Food and Drink, Graphic Design Reviews, Logo Reviews | Tags: Bakery Logos and Packaging, Best Packaging Designs, Box Packaging, Brand Identity, Brand Identity Reviews, Branding, Branding Agency, Branding Blog, Branding News, Branding Reviews, Brochure Design, Design For Print, Design News, Design Opinion, Design Reviews, Designed by A Friend Of Mine, Designed in Melbourne, From Australia, Graphic Design, Graphic Design Blog, Icon Design, Illustration, Kraft Paper, Logo Design & Branding Blog, Logo Design Inspiration, Logo Design Resource, Logo Design Trends: Clever Logos, Logo Designs, Minimal Logos, New Logo, Resort Logos, Sans-serif Logotypes, Sign Design, The Best Brand Identities of 2016, The Best Graphic Design Work of 2016, The Best Logo Designs of 2016, The Best Packaging of 2016, Typography, Visual Identity Design Blog Comments Off on Lune Croissanterie by A Friend Of Mine, AustraliaOpinion by Richard Baird.
Lune Croissanterie is a Melbourne based bakery dedicated to the craft of Viennoiserie. After gaining a cult following and amassing long cues it quickly outgrew its small shop and moved into a larger warehouse space in the suburb of Fitzroy which features a distinctive interior design by Studio Esteta. To coincide with this move, Lune Croissanterie worked with the Australian graphic design studio A Friend Of Mine to develop a new brand identity. This takes the name, space theme and rocket of the previous identity and refines and expands on it with a few extra playful details. These link packaging, signage, interior and website.
Melba at The Savoy by Pentagram, United Kingdom
Posted: June 16, 2015 Filed under: Cafes, Bars and Restaurants, Logo Reviews | Tags: Bag Design, Bakery Logos and Packaging, Box Packaging, Brand Identity, Brand Identity Reviews, Branding, Branding Blog, Branding News, Branding Reviews, British Design, Coffee Cup Designs, Coffee Logos and Packaging Design, Condensed Logotypes, Condensed Typography, Confectionery Packaging, Copper Block Foil, Custom Typefaces & Logotypes, Custom Typography, Designed by Pentagram, Foil Blocking, From Europe, From the United Kingdom, Heritage, Logo Design & Branding Blog, Logo Design Inspiration, Logo Design Resource, Logo Designs, Logo Opinion, Logos, Logotypes, Luxury Logos and Packaging Design, Packaging Design Resource, Paper and Card Packaging, Restaurant & Cafe Menu Designs, The Best Brand Identities of 2015, The Best Custom Logotypes, The Best Logo Designs of 2015, Typography, Visual Identity Design Blog Comments Off on Melba at The Savoy by Pentagram, United KingdomOpinion by Richard Baird.
Melba is a pâtisserie and cafe, located on the corner of The Strand and Savoy Place in London’s North Bank, and is one of nine places to eat and drink at The Savoy hotel. The patisserie is described as offering a glimpse into the exclusive and luxury world of The Savoy, and is the first time that the hotel, accessed via private road, will have a presence on the high street. Melba features a distinctive interior of black and white tiles, white marble alongside dark stained woods, cornicing, a curved glass counter and gold chandelier. It also features a distinctive visual identity treatment developed by UK based Pentagram partner John Rushworth.
