Packaging Reviews
HotDog by SMLXL
From the moment I turned the sound up (as per instructions) on the ‘about’ page of the HotDog website, safe to say I was obsessed with this brand and its branding. It’s laugh out loud hilarious – I truly loled, as did the person I was sharing a room with, and as I’m sure anyone within eye- or ear-shot would...
Eat Dirt by Cachete Jack and Marta Veludo Studio
The best branding and packaging projects – or at least the ones that most excite this slightly jaded old design hack – are those that not only take a category and do something genuinely innovative within it, but the ones that rethink structure as much as style. The identity for Eat Dirt does all that and more, and so safe...
Bugg by Seachange
Bugg is a New Zealand-based gardening brand founded earlier this year as the sibling of garden tools and accessories retailer Gubba. It bills itself as “premium products for people who live in the garden,” but its charming brand design definitely goes harder on the latter half of that clause than the former. Not that it looks cheap by any means...
Mutt by Brands & People
We’re at an interesting juncture when it comes to the petcare category – especially when it comes to dogs. Long gone are the days of barbour jackets and wellies, whistles, and gargantuan cans of Winalot; but we’ve also (thankfully) started to leave behind the whole ‘fur baby’ thing – the nauseating ‘cockapoo mommy’ era that ushered in things like nail...
Fhirst by Mother Design
We’ve arrived at a point where the idea of ‘y2k’ as an aesthetic has stretched beyond ‘trend’ or ‘cycle’ and morphed into an entity almost entirely devoid of the temporal placemarker its name suggests. Having been repeated ad nauseum, ‘y2k’ is no longer about a visual/cultural moment and/or collection of moments around 25 years back. Instead, it’s become a Burroughs...
Sigma by Stockholm Design Lab
You could argue that there’s a fair few similarities in terms of Japan and Sweden’s approach to design, and the aesthetics of life more generally. Both are known often for a specific kind of minimalism – a tastefulness that eschews fluff, luxuriates in crisp whites and keeps its edges, everything in its right place, rules and order and form following...
Rolus by Re
Back in the early 00s – the era when arguably Hollyoaks was at its zenith, and bellybutton piercings their most bejeweled – Botox was gradually emerging from the hushed clinics of Harley Street and LA to become part of common parlance. As such, brands cottoned on to the word’s ‘eternal youth’ connotations: I distinctly remember a shampoo ad promising that...
Wholy Greens by Control Studio
Wholy Greens is a B-Corp certified Dutch food brand dedicated to transforming the way people perceive and enjoy vegetables. Its mission is to create a mindset shift from ‘having to eat veggies’ to ‘genuinely loving veggies’ – and it uses pasta as its primary vehicle. It’s a smart set up, not least because, frankly, what experiences aren’t more enjoyable when...
Isle of Wight Tomatoes by B&B Studio
Having grown up near Portsmouth, the Isle of Wight carries a certain resonance, though perhaps unfairly. Aged around 14, when getting served in off licences/particularly lax pubs wasn’t always a given, we’d sometimes pass the time watching the IoW ferry. It felt rather bleak, and somehow a bit futile, just bobbing back and forth between two destinations (Southampton and Cowes)...
Oatier by AllGood
Demand for dairy alternatives continues to surge. In the United States, plant-based milks and proteins are reportedly popular among a third of adults thanks to their perceived health benefits, as well as consumers’ increasing environmental awareness and plant-based lifestyles. Soy, of course, was the OG substitute, until almond milk came to dominate the market. But now, it’s all about oats....
Drumroll by Gander
Donuts are one of life’s simplest pleasures, but they haven’t historically been the healthiest choice. Vegan – sorry ‘plant based’ – donuts are nothing new (Krispy Kreme’s been selling some non-dairy alternatives for a while now, and very nice they are too), but until now, we weren’t aware of donuts that also boast high-protein, low-sugar, gluten-free credentials. That is, until...
Bimmi by Bedow
When it comes to pre-packaged, semi-liquid meals and snacks, it’s easy to cite the infamous examples that are now stand-ins for whole demographics – I’m talking about SlimFast, the epitome of 90s diet culture; biohacker fuel Soylent; and, more recently, the US-based celeb-backed Daily Harvest, which made headlines due to product recall over food poisoning incidents. But there’s perhaps no...