Costèllo + Hellerstein by Robot Food
Yvonne Costello and Ori Hellerstein are a husband and wife team making artisanal chocolate truffles using high quality ingredients and the processes acquired by Ori working as a pastry chef at well-respected restaurants. These skills were then refined whilst running his business The Artisan Bakery creating and supplying fine patisserie and chocolates to trade. Costello + Hellerstein’s philosophy is built around the complete sensory experience,...
Ten Trinity Square by Pentagram
Ten Trinity Square is a super prime real estate project developed by the Chinese conglomerate Reignwood Group. It is made up of a private members club, residencies and a Four Seasons hotel, all set within the Port of London Authority building which is located at the centre of the city near the Tower of London and with views of the Thames....
Léon Courville Vigneron by lg2 boutique
Léon Courville is a Canadian vintner growing grapes and producing wine from a 18 hector vineyard surrounding his home near Ville de Lac-Brome, Quebec. The uniquely rocky, chalky and clay soil, the region’s later farming seasons and the warmth from Lac-Brome gives Léon Courville’s wine a distinctive flavour profile, one that has secured international recognition. As well as being interested in...
30 Park Place New York by Mother Design
30 Park Place is a private residence with 82 floors and 157 apartments created by the internationally renowned luxury hotel and resort management chain Four Seasons. Located in Tribeca, New York, the residences are described as having breathtaking views, soaring ceilings, multiple exposures, and warm details, as well as five-star hotel level services and amenities that include swimming pool, fitness centre, private dinning experience and...
Café Royal by Pentagram
Once recognised as having the greatest wine cellar in the world and understood to have introduced French gourmet food to London, Café Royal, located on Regent Street, has been described as being the place for the avante garde to meet and dine for over a century. This year, to coincide with its reopening and reposition as a luxury five-star hotel...
Aspall by NB Studio
Aspall is a British family run cyder maker with a significant history, now into its eight generation and third century. In response to increased competition from both the Cyder and Vinegar categories, Aspall recently worked with NB Studio to help reinvigorate and re-craft its brand identity. This included new logo and packaging treatments for retail and trade as well as website, point...
Shaun Ford & Co. by Savvy
Shaun Ford & Co. is a Canadian bespoke furniture an interiors business that creates tailored environments for the sophisticated, style conscious consumer, and whose work revolves around a timeless approach to space. Each piece of furniture is designed with careful consideration given to the years that it will have to coexist within a particular environment and with the intention that each acquires further...
Daebeté Scented Tea by Victor Design
Daebeté is a floral infused tea range that uses a high-grade Taiwanese oolong variety, made using a unique process of withering, oxidation, curling and twisting, that has then been given a floral hint using ancient baking methods. This process creates a subtle yet sweet flavour profile that carefully balances the aroma of flowers with the flavour of tea. The packaging for the...
Blue Baths by Ryan Romanes Design
Blue Baths is a renovated bath house originally opened in 1933 and located in Government Gardens, Rotorua, New Zealand. Blue Baths features geothermal heated pools and art deco detail, and has the distinction of being one of the first places in the country to have offered mixed sex bathing. The venue is open to the public and hosts private functions including...
The Empire Café by Graphical House
The Empire Café is a pop-up venue located in Glasgow’s Merchant City that looks to explore Scotland’s relationship with the North Atlantic slave trade through coffee, sugar, tea, cotton, music, visual art, poetry, debate, workshops, walks, film and literature. The café’s brand identity, a ship-like logo, bold sans-serif typography and both a limited and rich approach to print, designed by Graphical House, is described as linking a contemporary ‘artistic programme...
Casa Virginia by Savvy
Casa Virginia is a restaurant and culinary project in Mexico City, created by chef Mónica Patiño, that mixes the highest quality cuisine and meticulous processes with the familiarity of eating at home. This fusion of restaurant quality and easiness is perhaps most acutely manifested throughout its interior design, a space that juxtaposes the modesty and simplicity of wooden and basketweaved furniture...
The Palomar Restaurant by Here
The Palomar Restaurant is located at the heart of London’s Soho district with a menu that is described as being reflective of the foods of modern-day Jerusalem and influenced by the cultures of Southern Spain, North Africa and the Levant. Its interior features a zinc kitchen bar, mosaic marble and reclaimed parquet floors, marble surfaces, oak panelled walls, a skylight providing natural light and royal blue...