There’s a lot to be said for the Instagram-worthiness of, say, a faux-futuristic beauty brand identity that’s all gloopy, metallic, kinetic typography, ‘terminal green’, and unabashedly Gen Z-baiting ‘y2k’ art direction. It’s easy to assume that projects that allow designers the creative freedom for unabashed experimentation – playing fast and loose with legibility and lofty conceptual thinking – are the...
The economics of regional farming, in the face of global market forces, continues to be unfavourable to local producers; narrowing margins and pushing some out of business. Alongside this, unfair and self-defeating politics continue to chip away at a basic message; locally grown food is a good, not just in a regional economic sense, but in terms of the health...
The competitive landscape for experiences has been significantly catalysed post-pandemic. Perhaps the sensory deprivation of stay-at-home orders created an intense need to make up for lost time, indulge in all manner of out-of-home activities and platform them. Times have changed. Old needs to feel new and fight on equal footing with what appears to be an endless stream of pop-up...
Every year an impressive 40,000 humpback whales travel along the Sydney coastline. This annual migration pattern is one of the many awe-inspiring natural spectacles that make the city so unique. It is fitting then, that the New Sydney Waterfront Company chose to revitalise Sydney’s Western Harbour Precinct with an installation of thirty whale tail sculptures, telling thirty individual stories, or...
Maybe the recent explosion in astrology is thanks to a more secular society; or a post-Covid sense of generalised uncertainty that’s left us grasping for answers. Perhaps it’s the rise of Instagram/TikTok influencers; or maybe it’s just because its foundations lie in astronomical reality that’s been harnessed by civilisations stretching back tens of thousands of years. Whatever it is, where...
A visual identity just as Instagrammable as the ‘the world’s most Instagrammed cake’. Sydney bakery Black Star Pastry has been on the ascendancy, from local pastry maker to global cult status, racking up millions of views, thousands of loyal followers and generating hype around its ‘original cakes woven together with poetic storytelling’. Working with Japanese illustrator Noritake, (known for his...
The skincare industry is a varied visual landscape. At one end of the spectrum, brands like Glossier and Soft Services (reviewed July 2022) have found balance in softness and understated minimalism. At the other Dr.Jart+ (reviewed Jan. 2018) and Malin+Goetz bring pharmacy-chic with functional, type-led packaging. And then we have our classic, heritage brands – like Kiehl’s and Elizabeth Arden – which...
I’m going to break with a decade of convention and jump right in. I love this. I was sold as soon as I saw the logo, it’s in the BP&O Gallery. It’s rare you see this kind of logo today. It’s mostly, and understandably, logotypes that prevail today. Those that are striped down to function well on multiple devices. Blanding?...
Tacos are a Mexican staple, consisting of a small hand-sized corn or wheat-based tortilla topped with a range of fillings. They make for perfect on-the-go food, packed full of flavour. This combination of convenience (quick to make or eat) and tastiness has seen the traditional dish rise in popularity as an ideal product to package and sell in many markets....
Design-savvy duo and father and son team Dylan and Frank worked alongside Gary Todd Architecture and interior design team INDYK Architects to develop Ebb, a contemporary boutique hotel located at the heart of Dunedin, a city on the South Island of New Zealand. Ebb is uniquely situated at the edge of the reclaimed Otago Harbour–a place where Polynesian travellers would...
According to Sweden’s travel and tourism website, craft beer enthusiasts will discover a ‘smorgasbord’ of artisanal, eco-friendly and organic things to drink there, with more microbreweries per capita than any other country (apart from the UK). Omaka joined the scene in September 2020, at the height of the pandemic, and with a slogan to match its fearless attitude: ‘taste before...
LogoArchive returns with its fourth collaborative Extra Issue and first bi-lingual release, documenting the forms of Japanese logo design. Through the distinctive smaller format of the bound booklet LogoArchive seeks to surprise and delight with each new issue, introducing new collaborators to offer unexpected interpretations of the ubiquitous logo book. For this Extra Issue, Hugh Miller orchestrates graphic impact and...