BP&O Collections — Menus
Curated by Richard Baird.
A round-up of restaurant, cafe, bar and pub menu designs published on BP&O. This collection features a blend of material and print finish, iconography, photography and typography, and, between them, utilises colour and texture contrast to contribute to a distinctive brand identity. It also showcases a broad use of fabrics, woods, dyed, bleached and unbleached papers with a variety of surface treatments including inks, blind embosses and foils, and features graphic designs studios Round, Foreign Policy and Pentagram, amongst many others. This post has been split across multiple pages, be sure to click through to the next page at the foot to see more.
Oji by Seachange, New Zealand
Old Elephant House by Studio South, New Zealand
Di Beppe by Glasfurd & Walker, Canada
GoGo Daddy by Studio South & Egle Zvirblyte, New Zealand
Daechung Park Cafe by Studio fnt, South Korea
Hüngry Beast by Savvy, Mexico
Kisumé by Fabio Ongarato Design, Australia
Mere by Bibliothèque, United Kingdom
Disrepute by Two Times Elliott, United Kingdom
Pontus In The Air by Bold, Sweden
Chez Olivier by Swear Words, Australia
Culprit by Studio South, New Zealand
Hill Of Grace by Band, Australia
Sant Francesc by Mucho, Spain
Brewdog by O Street, United Kingdom
Maaemo by Bielke & Yang, Norway
Earl.67 by Glasfurd & Walker, Canada
Common Lot by Perky Bros, United States
Sauvage by Triboro, United States
Paley by Mucca, United States
Park Bench Deli by Foreign Policy
Yo! by Paul Belford Ltd, United Kingdom
Landhaus Keller by Seite Zwei, Austria
Moi Helsinki by Bond, Finland
